As a food machine, the automatic vegetable cutter often comes into contact with a variety of food materials and materials. For the safety and health of food, users need to pay attention to some things before and after use. Below we summarize some points:
1. When the automatic vegetable cutter is not used for a long time, it is best to place it in a dry and ventilated place.
2. After each use, it needs to be cleaned in time to ensure that it is clean and free of food materials, materials and residues.
3. Regularly oil key parts and screws. In view of the particularity of this food machine, oiling can be lubricated with high-quality olive oil
4. Regularly check the key parts of the automatic vegetable cutting machine, do a good job of maintenance, so as to increase its service life.