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Fully automatic fryer with automatic oil release function

Mar 18, 2020

The color of the food produced by the automatic fryer is good or not, the taste is pure and not pure, how long is the shelf life of the food, will the cooking oil be rancid, etc. How much do you know? How much cost can be saved each day, how much coal is required to fry a ton of finished product, whether coal can be used to remove smoke and dust, and how much labor is used to repair the fryer? Is it easy to weld, main board, electronic components, instruments and meters? How much do your company personnel know? Can drive. How long is the service life of the fryer, such as the heating tube, the pot-out device, and the temperature control system of the automatic fryer. How much does the price of the fryer balance with the production volume (average price of the fryer and the fryer market. Control the temperature of the upper and lower oil layers, effectively alleviate the degree of oxidation of the frying oil, the fryer suppresses the rise of the acid medium, and In the process, automatic filtering and residual inspection are performed, and the temperature is automatically controlled to prolong the service life of the frying oil. How to distinguish between good and bad fryer How much is the per capita daily output of the fryer? Is the automatic fryer machine automatically controlled? Temperature, automatic fishing, automatic slag removal, automatic oil filtering, automatic oiling, automatic oil discharge and other functions.